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  • Harry Gow’s Highland Cow!

    Harry Gow’s Highland Cow!

    Introducing the newest addition to our North Kessock store.
    Read more
  • Caked in Make-Up Range

    Caked in Make-Up Range

    Get Ready to be Floured With Compliments. 
    Read more
  • Harry Gow and Etape Loch Ness: a batch made in heaven!

    Harry Gow and Etape Loch Ness: a batch made in heaven!

    We’re proud to be supplying dream rings and sausage rolls at the finish line.
    Read more
  • Random Acts of Kindness Day

    Random Acts of Kindness Day

    Today is Random Acts of Kindness Day, which we’ve decided is the perfect time to give back to the local community… especially as the past few years...
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  • Harry Gow Raises Thousands for Polio Charity

    Harry Gow Raises Thousands for Polio Charity

    Staff and customers at Harry Gow, working alongside Inverness Rotary Club, have raised £5,000 to aid the fight against polio
    Read more
  • Harry Gow Love Local Scotland!

    Harry Gow Love Local Scotland!

    If you were one of the recipients, we would love to see your photos! Don’t forget to tag us using #HarryGowBakery
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  • Build your own celebrations are back!

    Build your own celebrations are back!

    Our Celebrations Cakes are back!
    Read more
  • An A-peeling Announcement!

    An A-peeling Announcement!

    It’s time to welcome back our fruity fill to our loyal customers!
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  • Scotland’s BEST Pies served hot – even cheaper than before!

    Scotland’s BEST Pies served hot – even cheaper than before!

    ‘Scotland’s BEST Pies served hot – even cheaper than before'
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  • Harry's 'Baker's Dozen' of Hygiene

    Harry's 'Baker's Dozen' of Hygiene

    Harry’s ‘Bakers Dozen’ of Hygiene
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  • Scottish Bakers Visit Harry Gow!

    Scottish Bakers Visit Harry Gow!

    Back in the Summer of 2019 we were awarded the Scottish Baker of the Year for the 2nd time, making us the first bakers to achieve this since the co...
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  • Processes of slow fermentation

    Processes of slow fermentation

    We've perfected our recipes and processes of slow fermentation - be it sponge and dough, flying sponge or sourdough - so that our bread is consiste...
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