From Orkney Cheese.
From Graham's Family Dairy, Nairn.
From Highland Eggs, Lower Mill of Tynet Farm, Buckie.
Milled by Carrs at Hutchison Mill, Kirkcaldy.
From the Aberdeen and Angus regions - Miller's of Speyside and A&I Butchers.
From Swansons, Inverness and Speyfruit, Elgin.
From the Natural Vegetable Company, Torbreck, Inverness.
From D&B Grant, Perthshire.
From the hills that surround Inverness.
Belgium Chocolate from Callebaut.
French Butter from Carron Lodge.
Scottish seafood from Seahawk Marine.
Stacking our empire biscuits high, just like our expectations here at Harry Gow Bakery! Our classic empire biscuits are a favourite for a reason - that reason being because we don’t comprise on quality ingredients so we can deliver the best taste 😉🍪#OurLoveForQualityIsStrong
